Thursday, August 19, 2010


Chilled Living Jewel Saki with cherry slices, moistening the flour on the kitchen counter.

Homemade Focaccia with cherry tomato slices, rosemary, oregano and basil, all from the garden.

Number 2 with cherry tomoatoes, artichoke slices and pesto from my fall batch.

1 comment:

Toni Tralala said...

Oh my. That does look rather tasty. Rosemary spruces up the flavor. :)